Yellow Cake Recipe One Layer Best Yellow Cake Recipe Handle The Heat

Next wrap the plastic covered cake layer in tin foil to give it more protection against freezer burn and odors.

Bread cake recipe home cooking. I made the cake layers one night wrapped and cooled in the fridge and made the buttercream finished the cake off the following night. Bake 40 to 45 minutes bake 30 35 minutes for one 8 inch round or until a toothpick inserted in the center comes out clean. The yellow cake really tastes like the boxed ones.

Grease and flour one 8 x 8 pan or line a muffin pan with paper liners. Everyone needs a go to homemade yellow layer cake recipe and this one deserves a place in your recipe file of favorites. Slice cake in half width wise to create two layers if desired.

Combine baking powder and flour. This moist scratch yellow cake recipe also works perfectly for yellow cupcakes. To thaw simply lay the cake layer on the counter for an hour or two.

Pour or spoon batter into the prepared pan. Add eggs one at a time beating well after each addition. In a medium bowl cream together the sugar and butter.

Preheat oven to 3500. Add shortening milk and vanilla. This recipe turned out so well.

In a large bowl cream butter and sugar until light and fluffy. The best yellow layer cake so versatile. That perfect homemade yellow cake.

Super easy process the cake layers were so easy to level off and it turned out being the best layer cake ive ever done. Quick one layer yellow cake a very light cake perfect for a small family 1 cup flour 23 cup sugar 1 12 teaspoon baking powder 12 teaspoon salt 14 cup shortening 12 cup buttermilk 1 teaspoon vanilla 1 egg preheat oven to 350. Butter or grease two 9 inch layer pans 1 12 deep.

Batter into prepared cake pans and bake for 25 30 cakes while still warm. I was searching for a quick 1 bowl yellow cake recipe to make a one layer cake to use up a little over a cup of tres leche milk without having to go to the trouble of making a 3 bowl 5 egg sponge cake. Once the cake is frozen you can remove the baking sheet.

This is the scaled down version for a single layer cake using only 1 egg. I posted here for safe keeping and checking on nutritional values. Do flour or put parchment paper in the bottom.

Pour batter into prepared cake pan. You can find all of our cake recipes. Let cool before frosting.

Cool slightly in pan for about 10 minutes before transferring to a wire rack to cool completely. This recipe makes a 3 layer cake 9x1 12 inch pans. This recipe is not only delicious but its so versatile.

Preheat oven to 3750f. Stir in milk until the batter is smooth. Add to the creamed mixture.

Lay the cake layer on a baking sheet and place it in the freezer.