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Easy sour cream pound cake recipe from scratch. If you enjoy lemon desserts youll love these recipes for lemon bars lemon berry bundt cake blueberry and lemon bundt cake and lemon poppy seed bread. Using a serrated knife level tops of layers if necessary. The slightly sweet lemon flavor of the cake paired with the punch of the tangy lemon filling is truly what makes this cake the best.
Silky just sweet enough and about as perfectly lemony as anything can get this go to dessert filling doesnt take much effort or time to make and the reward is heavenly. Because this lemon filling recipe is very simple there arent a lot of ways to make it uniquely your own creation. At low speed beat in confectioners sugar cream and 13 cup of lemon curd until smooth.
But if you can get past that lemon curd really is the most wonderful delightfully bright tasting stuff. Lemon desserts evoke thoughts of sunshine and are perfect for springtime and easter. This lemon cake with lemon curd filling has a few different components but overall its a super easy recipe to whip up.
How to use this lemon filling. It takes some effort but is worth every minute. Of course you can use lemon filling as a filling in a layer cake.
This luscious lemon layer cake with lemon curd filling is definitely a special occasion dessert. Add remaining sugar and beat until smooth about 1 12 minutes. However there are lots of different ways to use it.
A note of caution make sure if you are using this as a filling for a cake that you dam the edge with buttercream to hold the curd in place to prevent leakage. Make sure youre constantly stirring the saucepan as you heat the lemon mixture and incorporate the tempered eggs slowly. I recommend adding the lemon curd to buttercream to use as a filling for a stacked tiered or pillared wedding cake.
By layering the lemon flavor with lemon zest lemon juice lemon curd and a lemon glaze you are sure to enjoy a bright and citrusy cake any time of year. Chill 20 minutes until spreadable consistency. Shown in the video above or serve the curd as a side to the cake.
Or serve it in a bowl with a dollop of whipped cream as a dessert on its own. Beat butter and lemon sugar in a large bowl with an electric mixer on medium speed until light and fluffy about 1 12 minutes. This exquisite lemon cake recipe is made for lemon lovers.
How to make lemon curd cake. To make the lemon cake first whisk together the dry ingredients in a large bowl.
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