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Carrot cake recipe from scratch easy. This is a distinctly southern cake that i believe has its roots with german settlers. The moist sweet and tangy cake is layered and covered with a delicious caramel frosting. These ingredients were originally the authentic thing homemade jam buttermilk out of the churn and walnuts you gather and crack yourself.
Now we use purchased items but the cake is just as good. A moist flavorful cake for a special occasion. Pre heat oven to 180 aocgas 4.
I usually use home made jam which changes the texture of the batter i also live in a high altitude then i add an additional 8 10 min baking time. Preheat oven to 180 c gas 4. It is very popular not only in kentucky but tennessee as well.
Prepare three 8 or two 9 round cake pans. Frost with homemade caramel frosting or your favorite cream cheese frosting. Brush a deep 9 inch round cake tin with butter.
Add the buttermilk applesauce vegetable oil eggs and jam. Instead of spreading the seedless blackberry jam between the cake layers it is incorporated into the cake batter along with a variety of spices nuts and dried fruit. Strawberry rhubarb jam cake vegan gluten free recipe by lisa viger published may 29 2020 updated june 26 2020 strawberry rhubarb jam cake is moist rich delicious and so easy to make.
This makes the cake more moist and it doesnt dry out as quickly. The cake layers are fabulously moist from all the jam added and the spices are so fragrant in every bite. 1 cup butter softened.
Bake for 22 to 25 minutes or until they spring back when touched lightly in the middle. Pour batter into pans. Preheat oven to 350 degrees fahrenheit.
I add 1 c applesauce to the batter when i add the jam. Some kentucky jam cakes use pecans so feel free to use them instead of walnuts. The cake was delicious the way i made it.
I skipped the sugar altogether since the cup of jam raisins and coconut each make it sweet enough. A cream cheese frosting would be wonderful on the cake as well adding an extra richness. Mix the cake mix and cinnamon together.
2 cups granulated sugar. Also like another reviewer suggested i added in some spices vanilla cinnamon nutmeg cloves im afraid without them the cake would have been quite bland. I have used this recipe for at least 10 yrs with variations.
1 cup buttermilk 1 teaspoon baking soda.
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