Microwave Yam Cake Recipe Chocolate Cake In Microwave Recipe By Tizz Cookpad

Cut the yam into chunks and shred the yam into fine shreds i used a food processor to do it.

Cake recipe kannada please. Microwave yam cake recipe. Garnish with orange slices. Steamed yam cake is a popular snack enjoyed by both malaysians and singaporeans alike.

Place the yam shreds in a pot with 500ml of water and cook till the yam turns soft. To know when the cake is cooked use a fork and poke into the cake if no residue sticks to the fork the cake is cooked. Drain away the water from the yam.

Take out about teaspoon oil to grease the cake pan later. Using the back of a spoon press the yam firmly in a strainer to remove the excess water. It is then topped with deep fried shallots spring onions chillis and dried prawns and usually served with a chilli dipping sauce.

Known as kuih keladi this is basically a steamed cake kueh that is made from fresh yam dried shrimps dried shiitake mushrooms and a flour batter. In a skillet saute the sliced shallots in a little vegetable oil until soft. Cut the cake into 2 inch slices and sprinkle on the toppings.

Then add yam cubes and fry over medium fire until soft and fragrant for about three minutes. Making a cake from scratch in five minutes or less might sound like a fantasy but all it takes is a microwave and a mug. Yam cake recipe or kuih yam cake recipe or kuih recipe this is basically a steamed cake made from yam pieces dried prawns and rice flour.

Serves 4 to 6 people. Arrange yams in 2 quart dishmicrowave on high covered for 15. Start by whisking together rice flour tapioca starch and water.

Arrange yams on microwave safe paper towel in oven. All you need is a coffee mug and about a minute of cooking time for a puffy moist delicious cake. Required fields are marked post comment.

Your email address will not be published. Power for 16 to 21 minutes or until tender. Mix evenly and set aside.

21 microwave cake recipes you can make in 10 minutes or less september 27 2017. Notify me of new posts by email. No comments so far.

Notify me of follow up comments by email. A popular asian street snack. Remove yam cubes strain and leave oil in wok.

Be first to leave comment below. Once combined leave this to sit for about 30 minutes. 1 bowls yam diced into 1 2cm cubes.

Transfer the fried yam cubes in a bowl and add in salt and five spice powder.